Chicken Cottage Cheese Casserole
Protein-packed chicken casserole with cottage cheese, vegetables, and melted cheese.
Ingredients
- Chicken fillet90g
- Cottage cheese 5%70g
- Eggs1pcs
- Tomato1pcs
- Corn30g
- Hard cheese20g
- Salt2g
- Black pepper1g
Steps
- 1
Cut chicken fillet into small cubes.
- 2
Mix chicken, cottage cheese, and egg in a bowl.
- 3
Add chopped tomato and corn.
- 4
Season with salt and pepper.
- 5
Transfer the mixture into a baking dish.
- 6
Bake at 180°C for 30 minutes.
- 7
Sprinkle with grated cheese and bake for another 10–15 minutes.
Nutrition per serving
46gProtein
12gCarbs
15gFat
368Calories
