
High-protein turkey and egg muffins
Mini baked egg muffins packed with diced turkey.
Ingredients
- Turkey fillet150g
- Eggs4pcs
- Bell pepper0.5pcs
- Salt1g
- Black pepper1g
Steps
- 1
Dice turkey and pepper finely.
- 2
Whisk eggs with salt and pepper, stir in turkey and pepper.
- 3
Pour into a greased muffin tray.
- 4
Bake at 180°C for 18 minutes until set.
Nutrition per serving
15gProtein
0gCarbs
1gFat
70Calories


