Classic oatmeal with banana and honey

Classic oatmeal with banana and honey

Creamy stovetop oatmeal topped with banana and a drizzle of honey — a cozy way to start the day.

AmericanVegetarianUnder 15 minEasyBreakfast
|
243 kcal10 min2 servings
Ingredients
  • Oat flakes80g
  • Milk300ml
  • Banana1pcs
  • Honey15g
  • Cinnamon1g
Steps
  1. 1

    Bring milk to a gentle simmer in a saucepan.

  2. 2

    Stir in oat flakes and cook 5 minutes, stirring occasionally.

  3. 3

    Slice the banana and arrange on top.

  4. 4

    Drizzle with honey and dust with cinnamon.

Nutrition per serving
10gProtein
41gCarbs
4gFat
243Calories

Video recipe

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