Spicy shrimp tacos

Name: Spicy shrimp tacos
Total time: 25 min
Yield: 2
Cuisine: Mexican
Ingredients: 250 g Shrimp; 4 pcs Tortilla; 80 g Cabbage; 1 pcs Lime; 15 ml Sriracha; 5 g Cilantro; 30 g Sour cream; 1 g Salt

Sautéed shrimp in tortillas with cabbage slaw, sriracha and cilantro.

MexicanSpicy15-30 minMediumDinner

223 kcal25 min2 servings

Shrimp250g
Tortilla4pcs
Cabbage80g
Lime1pcs
Sriracha15ml
Cilantro5g
Sour cream30g
Salt1g

1
Sauté shrimp with salt until pink and cooked through.
2
Shred cabbage and toss with lime juice.
3
Warm the tortillas.
4
Fill tortillas with shrimp and slaw, drizzle with sriracha and sour cream, top with cilantro.

32gProtein

15gCarbs

4gFat

223Calories

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