Vinegret Salad

Vinegret Salad

Traditional Ukrainian beet salad with vegetables and pickles.

UkrainianVegan30+ minEasyLunch
|
180 kcal40 min4 servings
Ingredients
  • Beets2pcs
  • Potatoes450g
  • Carrot1pcs
  • Pickles180g
  • Peas100g
  • Oil30ml
  • Salt2g
Steps
  1. 1

    Boil vegetables until soft.

  2. 2

    Cool and dice all ingredients.

  3. 3

    Add peas and pickles.

  4. 4

    Season with oil and salt.

  5. 5

    Mix well and serve chilled.

Nutrition per serving
4gProtein
30gCarbs
6gFat
180Calories

Video recipe

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