
Cottage cheese casserole with apple
A sweet casserole of cottage cheese with apple, honey, and cinnamon, baked to golden perfection.
Ingredients
- Cottage cheese150g
- Eggs2pcs
- Greek yogurt50g
- Honey15g
- Apple3pcs
- Cinnamon2g
- Semolina20g
Steps
- 1
Preheat oven to 180°C.
- 2
Mash cottage cheese in a bowl until smooth.
- 3
Add eggs and mix to creamy consistency.
- 4
Add yogurt, honey, and semolina; mix again.
- 5
Wash, core, and dice apple.
- 6
Add apple and cinnamon to cottage cheese mixture.
- 7
Line baking dish with parchment.
- 8
Place mixture in dish and smooth with a spatula.
- 9
Bake 30–35 min until golden.
- 10
Cool 10 min before cutting.
Nutrition per serving
45gProtein
40gCarbs
20gFat
520Calories


