Baked Cinnamon Apples
Tender baked apples filled with oats, cinnamon and honey — warming autumn dessert.
Ingredients
- Apple3pcs
- Oat flakes50g
- Honey20g
- Cinnamon3g
- Butter15g
- Nuts30g
- Vanilla sugar5g
Steps
- 1
Preheat oven to 180°C. Core apples.
- 2
Mix oats, nuts, honey, cinnamon and melted butter.
- 3
Fill apple centres with oat mixture.
- 4
Place in baking dish with a splash of water.
- 5
Bake 25 min until soft.
Nutrition per serving
3gProtein
38gCarbs
8gFat
230Calories
