
Classic greek salad
Crisp tomato, cucumber and feta salad dressed with olive oil and oregano.
Ingredients
- Tomato2pcs
- Cucumber1pcs
- Feta cheese100g
- Olives40g
- Red Onion0.5pcs
- Olive oil20ml
- Oregano1tsp
- Salt2g
Steps
- 1
Chop tomato and cucumber into chunks.
- 2
Thinly slice the red onion.
- 3
Combine vegetables, olives and feta in a bowl.
- 4
Drizzle with olive oil, season with oregano and salt.
Nutrition per serving
10gProtein
15gCarbs
24gFat
303Calories


