Ham and Mozzarella Toast

Ham and Mozzarella Toast

A warm toasted sandwich with ham, melted mozzarella, and tomato, coated in a light egg mixture for extra flavor.

ItalianHigh-ProteinUnder 15 minEasyBreakfast
|
366 kcal10 min1 serving
Ingredients
  • Eggs2pcs
  • Bread2slice
  • Ham100g
  • Mozzarella50g
  • Tomato1pcs
  • Salt2g
  • Black pepper1g
  • Dill5g
Steps
  1. 1

    Whisk eggs in a bowl with salt and black pepper.

  2. 2

    Dip the bread slices into the egg mixture on both sides.

  3. 3

    Heat a pan and place the soaked bread slices on it.

  4. 4

    Fry until golden brown on one side.

  5. 5

    Flip the bread and add mozzarella, ham and sliced tomato on one piece.

  6. 6

    Cover with the second slice of bread and cook for about 1 minute until the cheese melts.

  7. 7

    Sprinkle chopped dill before serving.

Nutrition per serving
33gProtein
13gCarbs
21gFat
366Calories

Video recipe

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