
Spicy jalapeño limeade
A zesty limeade with a slow chili burn.
Ingredients
- Chili pepper0.5pcs
- Lime2pcs
- Sugar30g
- Water500ml
Steps
- 1
Thinly slice the chili pepper.
- 2
Muddle with sugar and lime juice.
- 3
Top with water and stir well.
- 4
Serve over ice.
Nutrition per serving
1gProtein
21gCarbs
0gFat
78Calories


